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Oita Prefecture Hosts Unique Tourism Promotion Seminar in Los Angeles, Highlighting Distinctive Sights for U.S. Market
Tuesday, November 26, 2024
Oita Prefecture, identified for its wealthy cultural heritage and gorgeous pure points of interest, just lately hosted a extremely profitable tourism promotion seminar at JAPAN HOUSE Los Angeles. The occasion, held on November 26, 2024, attracted over 60 attendees, together with journey trade professionals, media representatives, and Oita Prefecture officers, led by the Vice Governor. This seminar was a part of Oita’s continued efforts to increase its presence within the North American tourism market and spotlight the distinctive enchantment of the area.
The theme of the seminar was centered round Oita’s branding as “Onsen Prefecture Oita,” a title that displays the world’s prominence as a number one vacation spot for decent springs, conventional tradition, and pure magnificence. The occasion not solely showcased the wealthy cultural choices of Oita but in addition supplied an immersive expertise into the area’s sizzling springs, native delicacies, and sustainable tourism practices.
Seminar Highlights: A Style of Oita’s Distinctive Sights
The seminar started with an introduction to the varied tourism sources of Oita Prefecture, with a deal with its famend sizzling spring areas, together with Beppu and Yufuin. As the highest area in Japan for each sizzling spring sources and output quantity, Oita’s sizzling springs are a central characteristic of its tourism identification. Attendees realized in regards to the therapeutic advantages of those sizzling springs and the genuine experiences guests can anticipate once they go to.
The occasion additionally highlighted the culinary delights of Oita, with a particular emphasis on native substances that outline the area’s gastronomic tradition. Attendees have been handled to a tasting session that featured dishes created from contemporary, regionally sourced substances. The menu included:
A refreshing drink created from Oita-grown kabosu citrus, a specialty of the area
Grilled Oita shiitake mushrooms with grated daikon and ponzu sauce
Oita Wagyu steak, identified for its distinctive high quality and taste
Sashimi created from Oita-produced yellowtail (buri)
Two premium Japanese sake picks from Oita, providing a style of the area’s brewing traditions
These culinary experiences served as a window into the genuine flavors of Oita, permitting attendees to expertise the area’s delicacies firsthand.
Networking Session: Strengthening Business Connections
The latter a part of the seminar supplied a chance for journey trade professionals, journalists, and tourism officers to community and trade insights. This session was significantly priceless for deepening understanding of Oita’s potential as a tourism vacation spot, with attendees discussing how they’ll collaborate to advertise the prefecture’s points of interest in North America. The seminar’s partaking environment helped to strengthen ties between Oita Prefecture and the U.S. journey trade, whereas additionally fostering future collaborations.
Participant suggestions was overwhelmingly optimistic, with many expressing sturdy curiosity in visiting Oita. “I now truly want to visit Oita, a place where hot springs, gourmet cuisine, and nature coexist,” stated one attendee. One other famous, “It was a rare opportunity to discover attractions beyond Tokyo and Osaka, and I’m excited to share Oita’s unique offerings with my clients.”
Increasing Oita’s Tourism Attain in North America
The Los Angeles seminar is a part of a broader technique by Oita Prefecture to increase its recognition within the North American market. Earlier within the week, Oita Prefecture signed a Memorandum of Understanding (MOU) with Sonoma County Tourism in Sonoma County, California. This MOU outlines a collaboration aimed toward sustainable tourism growth, together with personnel exchanges, joint analysis, and the promotion of tourism sources between the 2 areas. This partnership displays Oita’s dedication to sustainable journey and additional emphasizes its rising tourism enchantment.
Two days earlier than the seminar, Oita additionally hosted a reception in San Francisco, the place company had the possibility to take pleasure in dishes made with native substances from Oita, in addition to discover a PR sales space showcasing the area’s tourism choices. These promotional efforts are a part of Oita Prefecture’s ongoing push to interact with North American audiences and enhance consciousness of its distinctive journey experiences.
By specializing in sizzling springs, culinary experiences, and sustainability, Oita Prefecture is positioning itself as a lovely vacation spot for outbound vacationers from North America. The prefecture goals to generate new demand for journey to Japan and set up itself as a key participant in Japan’s tourism trade.
Wanting Forward: The Way forward for Oita Tourism in North America
Oita Prefecture is dedicated to additional enhancing its visibility within the North American market by way of further seminars, promotional occasions, and collaborations with tourism organizations. With the rising curiosity in sustainable tourism and genuine journey experiences, Oita’s choices are well-positioned to draw vacationers in search of a novel and immersive expertise in Japan.
