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Japan Airways Introduces an Unique Eating Expertise with Shiseido Parlour
Thursday, August 29, 2024
Studying Time: 2 minutes
Japan Airways Co., Ltd. (JAL), headquartered in Shinagawa-ku, Tokyo, and led by President Mitsuko Tottori, in collaboration with Shiseido Parlour Co., Ltd., primarily based in Chuo-ku, Tokyo underneath the management of President Masayuki Miyazawa, has introduced the launch of an unique inflight eating expertise. This particular menu, obtainable from September 1, 2024, to August 31, 2025, on chosen JAL flights, is crafted by the manager chef of Shiseido Parlour.
The collaboration, a revival of their acclaimed 2016 to 2018 partnership that centered on Hawaii routes, now introduces six new distinctive dishes to entice vacationers. Menu highlights embody Shiseido Parlour’s beloved conventional beef stew, shrimp doria, and grilled hen with chasseur sauce. For dessert, passengers can indulge within the signature Shiseido Parlour cheesecake.
Famend for pioneering Western delicacies in Japan, Shiseido Parlour is well known for its dedication to authenticity, high quality, and the mix of custom with innovation. JAL, a cornerstone of Japan’s aviation historical past, continues its mission to attach cultures and improve the worldwide journey expertise by showcasing Japanese culinary arts and innovation by way of this partnership.
Detailed Service Choices:
Accessible Lessons: Premium Financial system and Financial system Class, served as the primary meal.
Service Interval: From September 1, 2024, to August 31, 2025.
Flight Routes: This unique eating expertise is out there on flights departing from main Japanese airports together with Narita, Haneda, Chubu, and Kansai, flying to varied locations throughout China and Taiwan, similar to Beijing, Dalian, Tianjin, Shanghai, Guangzhou, Hong Kong, and Taipei.
Menu Cycle: The menu will rotate each two months, making certain quite a lot of culinary experiences with a complete of six distinctive objects featured all through the service interval.
Preliminary Menu Choices (September to October 2024):
Primary Course: Beef Stew accompanied by Turmeric Rice
Aspect Dish: Salad topped with Smoked Salmon
Dessert: The acclaimed Shiseido Parlour Cheesecake
This modern culinary enterprise not solely enhances the inflight expertise for JAL passengers but in addition brings a style of Japan’s wealthy culinary heritage to the skies, promising a pleasant journey for all onboard.
